Mango Chicken – 60g – Serves 4-6 (Gluten Free, 100% Natural, Vegan Friendly)
Lush Delights Mango Chicken Curry Paste Recipe Base is delicious and smooth using coconut milk and mangoes in juice along with a hint of vinegar to balance the sweetness of the mango. Delicately spiced and sure to be a hit with kids and families that prefer mild curries.
Great with chicken, seafood or as a vegetarian style dish.
- Full recipe on the back of the pack
- Gluten Free
- Vegan Friendly
- 100% Natural
- Zero Additives
- Serves 4-6 people
- Quick and easy
- A-grade premium ingredients from only the most reputable suppliers
*Share this delicious Mango Chicken Curry with family and friends or simply spread the word (via the email & social media links below) if you think that food with ‘Zero Additives and Maximum Flavour’ is something to shout out about!
Lush Delights Mango Chicken curry is a proudly Australian made product by a fully Australian owned family business. Like our whole range of bases and curry pastes, it allows you to eat your Mango Chicken curry with the knowledge that not only the very best ingredients are used, but you are eating a wholesome, gluten free curry with no additives whatsoever.
No oil is used in our curry pastes and bases so you can choose the oil of your choice to fry and cook your curry with. Suitable for paleo diets or pure vegan dishes our bases are extremely versatile.
Use as a mild spice rub for meats, veggies, tofu or tempeh. Simply empty the contents of the sachet into a bowl and add some finely chopped garlic and ginger with a little oil or water and whisk together.
As a marinade with meat, veggies, tofu or tempeh simply empty contents into a small food processor or magic bullet along with garlic, ginger and liquid of your choice like coconut milk, yoghurt or stock and you’re ready to go.
Use Lush Delights Mango Chicken curry paste as a spice base in your slow cooker or pressure cooker. Simply fry with a little oil, chopped onion and chopped garlic. Then add to your slow cooker or pressure cooker with the liquid base of your choice, meat and/or veggies with some fresh herbs and thats it!
These are just a few suggestions but let your creative side go wild and experiment with flavours. If you come up with something amazing we would love to hear from you so we can put it up on our alternative recipes page!